Sharing knowledge helps lift all boats
A free webinar series that dives into the hot topics that impact the restaurant industry
Dive into the hot topics that impact the restaurant industry with Full Course Chief People Officer Lissa Bowen. Each month, Lissa chats with exciting experts who share information you can use to grow your business. Join us to learn something new, have a laugh (Lissa is very funny) and also connect with leaders who are shaping our industry. If you're passionate about food and creating a more equitable and inclusive industry, this series is for you.
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Our next free webinar designed for foodservice industry leaders is right around the corner.
Next on the Horizon
Explore Our Video Archive
Missed the live event? No worries. You can catch up here by watching any of our previous webinars in the video archive.
How can a restaurant owner maximize profitability while facing today's unique industry challenges? The Full Course team will discuss some of the latest headlines on this topic and recommendations on how to overcome the hurdles impacting your bottom line. Passcode: !Aie+x5a
Lauren Fernandez chats with Jennifer Ryan; founder and CEO of BLUEROOT, a healthy, fast-casual eatery, and the co-founder and CEO of Croux, a technology platform that connects talent with flexible work opportunities at large scale events; about her mission to fuel local economies beginning with food. Passcode: %m?2N9FN
The foodservice industry offers a path from an entry-level position to an executive role, but gaining access to leadership development and mentorship can be a challenge. Lissa Bowen chats with leaders of the GLEAM Network, an organization design to help people in our industry reach their full potential.
In a world where effective communication is essential, understanding your own and others' communication styles is a powerful tool for success. Discover how each style approaches communication, problem-solving, and collaboration, and learn practical strategies to adapt your communication style for improved outcomes. Passcode: um7i4$?D
Renowned for her leadership, Stuckey will share valuable insights into relaunching and reinventing a brand, personal branding strategies and the art of storytelling in building a powerful brand identity ("Now-stalgia" vs. Nostalgia). The interview also will touch upon capital sourcing, with a discussion on scaling, navigating capital options and the nuances of debt versus equity. Passcode: ULhP%yQ4
Discover what we think are emerging trends, challenges, and opportunities that will define the restaurant business next year. And we’ll talk about what's on the cutting edge in the areas of marketing, operations, development, people, funding and more. Passcode: jK^Z4Rrn
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We'd love to see you at our next free webinar.
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