Free Resources

FC - Rising Tide Logo 2023 - REV
fc-color-bar

Sharing Knowledge Helps Lift All Boats

An educational webinar series that dives into the hot topics that impact the restaurant industry

Dive into the hot topics with industry experts who share information you can use to grow your business. Join us to learn something new, have a laugh and also connect with leaders who are shaping our industry. If you're passionate about food and creating a sustainable business, this series is for you. 

Watch Now
Common Characteristics of a Trailblazer
With a career spanning roles such as President of Red Lobster and CEO of Range Restaurant Group, Edna Morris will share invaluable insights into what makes a trailblazer in the restaurant industry.
Watch Now
Founder's Journey: Roger David, President and CEO of GSR Brands
Join Lauren Fernandez, Lissa Bowen and President and CEO of GSR Brands (the franchisor for Gold Star and Tom & Chee) Roger David as he shares his expertise in training, development and branding.
Watch Now
Mid-Year Review: 2024 Restaurant Industry Predictions
Building on the success of our December 2023 webinar, this mid-year session is tailored for those keen to stay ahead of the curve and navigate the evolving landscape of the restaurant industry. The Full Course team will revisit their initial predictions, analyze current trends, and provide updated insights that will shape the industry for the remainder of 2024.
Watch Now
Founder's Journey: Jeff Heck, Founder of Monday Night Brewing
Join Lauren Fernandez, Lissa Bowen and Founder of Monday Night Brewing Jeff Heck to uncover meaningful insights and lessons learned while on the path to starting and running a successful business.
Watch Now
Strategies to Improve Your Bottom Line
How can a restaurant owner maximize profitability while facing today's unique industry challenges? The Full Course team will discuss some of the latest headlines on this topic and recommendations on how to overcome the hurdles impacting your bottom line.
Watch Now
Founder's Journey: Closing Hospitality Gaps
Lauren Fernandez chats with Jennifer Ryan; founder and CEO of BLUEROOT, a healthy, fast-casual eatery, and the co-founder and CEO of Croux, a technology platform that connects talent with flexible work opportunities at large scale events; about her mission to fuel local economies beginning with food.
Industry Insights

Deeper Dives on Current Topics

Articles designed to give you access to the depth and breadth of expertise from our team

Read thought pieces from our team on a wide range of topics from franchising to profitability to operations.

Chart your course for success.

Not finding the answer you need? Let's talk.
fc-color-bar

Chart your course for success.

We’re cultivating the future of the restaurant industry where all faces and flavors have a seat at the table. Join our email list to stay in touch.